This Loaded Potato and Meatloaf Casserole is the ultimate comfort food, combining two classic dishes—meatloaf and mashed potatoes—into one hearty meal. The meatloaf layer is juicy and flavorful, while the mashed potatoes are rich and creamy, topped with cheese, bacon, and green onions for an irresistible finish.
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Ingredients:
Meatloaf Layer:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 large egg
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme (optional)
- 1/2 cup ketchup (optional, for topping)
Potato Layer:
- 4 cups mashed potatoes (from about 4-5 large potatoes)
- 1/2 cup sour cream
- 1/4 cup unsalted butter, melted
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions or chives
- Salt and black pepper to taste
Toppings:
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