Introduce the concept of Philly Cheesesteak Egg Rolls as a delicious fusion of traditional Philly flavors with the crispy, handheld convenience of egg rolls. Highlight their versatility as appetizers, snacks, or party favorites.
Ingredients
- 1 ½ tbsp Butter
- 1 Green Bell Pepper, chopped
- ½ cup Onion, chopped
- 1 lb Boneless Rib-eye Steak, sliced or chopped
- Salt and Pepper, to taste
- 6 slices Provolone Cheese
- 12 Egg Roll Wrappers
- Oil for frying
- Optional: Ranch Dressing for dipping
Instructions
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
