Sure! Here’s a quick and easy recipe for a delicious vegan dessert you can whip up in just 5 minutes: **Vegan Chocolate Mug Cake**.
Ingredients:
– 4 tablespoons all-purpose flour
– 4 tablespoons almond milk (or any plant milk)
– 2 tablespoons cocoa powder
– 2 tablespoons maple syrup (or agave)
– 1 tablespoon vegetable oil (or melted coconut oil)
– 1/4 teaspoon baking powder
– A pinch of salt
– Optional: vegan chocolate chips or nuts for extra flavor
Instructions:
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