Ingredients: 1 pound thin-sliced chicken breasts 1/2 teaspoon salt 1/2 teaspoon pepper 1 tablespoon olive oil 1 cup chicken broth 1 tablespoon lemon juice 3 cloves garlic, minced 2 tablespoons butter 1/4 cup heavy cream 1 tablespoon dill Instructions: SEE NEXT PAGE :
Ingredients 4 chicken breasts, butterflied 1.5 cups panko bread crumbs 1 cup freshly grated parmesan cheese 1 cup mozzarella cheese 3 tablespoons chopped parsley 1 teaspoon dried oregano 1/2 bunch fresh basil, chopped 2.5 cups marinara sauce 1.5 teaspoon salt Pepper, to taste Preparation For Complete Cooking STEPS Please Head On Over To Next Page … Read more
Pulling up a spoonful of caramelized French Onion Soup in a rich broth with crisp cheesy toast is something we can’t get enough of. Whether you’re a beginner or a pro, you will be impressed with the results. Watch the video tutorial and see how easy it is to re-create this restaurant-quality French onion soup … Read more
The Smoked Bacon Cheeseburger Meatloaf is an innovative fusion of two beloved comfort foods: the cheeseburger and meatloaf. This recipe elevates the traditional meatloaf by incorporating the savory flavors of smoked bacon and melted cheese, creating a deliciously hearty and satisfying dish. Perfect for family dinners or gatherings, this meatloaf offers a unique twist that … Read more
This is the most delicate cake I’ve ever tried, thanks to the vanilla sauce. Make sure you please your friends and family. Ingredients needed for the cream: 250 ml of milk; An egg; 50 g of sugar; 15 g of corn starch; Vanillin to your taste. Ingredients needed for the dough: Two apples; 200 g … Read more
Fantastic recipe! I chose to use plain flour, mimicking what Grandma Van Doren probably did, as I’m pretty sure « bread flour » wasn’t a thing in her day. Little tip: if you double the quantity of yeast, the rising time is halved, which is a real time saver. This bread is incredibly delicious and … Read more
Brown sugar pound cake may be the best cake you’ve ever tasted! Dense, moist, and molasses-and-caramel-flavored – perfect to bake in chilly weather. This brown sugar caramel pound cake is one of those things. Mercy. Excuse the crappy picture by the way. Would you look at me differently if I told you that every time … Read more
Unearth the Benefits of Beets In the colorful world of vegetables, beets hold a special place. Their rich, vibrant hue and earthy sweetness not only add flair to meals but also bring a bounty of health benefits. For anyone looking to naturally enhance their health, grated beets are a simple yet potent tool in your … Read more
INGREDIENTS 1 small head of cabbage, thinly sliced. 6 slices of bacon, chopped. 1 large onion, thinly sliced. 3 cloves of garlic, minced – Salt and freshly ground black pepper, to taste. – 1/2 Tsp.Of red pepper flakes (optional, for a bit of heat). – 2 Tbsp.Of butter. – Chopped fresh parsley, for garnish (optional), … Read more
Preparation: Make the Dough: In a spacious mixing bowl, blend the flour, baking powder, and a pinch of salt. Introduce the oil and water to the dry mixture. Knead the ingredients into a smooth dough, adjusting with more flour if sticky or a bit of water if too dry. Shape the Flatbreads: Pinch small portions … Read more
