GRANDMA’S COUNTRY WHITE BREAD

Fantastic recipe! I chose to use plain flour, mimicking what Grandma Van Doren probably did, as I’m pretty sure « bread flour » wasn’t a thing in her day. Little tip: if you double the quantity of yeast, the rising time is halved, which is a real time saver. This bread is incredibly delicious and … Read more

Dessert is surefire perfect for the weekend

Fall in love with dessert like never before when you find the perfect recipe. Perfect for finishing off a hearty dinner, this sweet treat is as good as it gets. Indulge in the delicious tastes and dive into the detailed procedure now! Come along with us on a dessert-filled gourmet journey. Indulge in the spectacle … Read more

SUGAR FREE STRAWBERRY JAM

INGREDIENTS Strawberries fresh or frozen 450 g/16 oz Lemon juice 2 TBS (optional) Erythritol 2 TBS Stevia 10 drops Grass fed beef gelatin powder ½ TBS Cold water 1 TBS INSTRUCTIONS For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Creamy Coconut Shrimp

Creamy Coconut Shrimp * 2 tablespoons olive oil * 2 pounds raw shrimp, peeled, deveined, tails on or off * Salt and freshly ground black pepper, to taste * 1 teaspoon smoked paprika * 1 small yellow onion, finely diced * 4 cloves garlic, minced * 8 fresh basil leaves, finely chopped * ¼ teaspoon … Read more

Gypsy Arm with Chocolate Coverage

Gypsy Arm with Chocolate Coverage 🥧👨🏼‍🍳 Ingredients: – 4 yolks – 135 g of sugar – 1 Teaspoon vanilla extract – 40 g of melted butter – 135 g of all-purpose wheat flour – 15 g bitter cocoa – 1 teaspoon baking powder – 1/4 teaspoon salt – 4 egg whites *For the vanilla cream … Read more