1. Preheat your oven to 375 degrees Fahrenheit.
2. In a small bowl, whisk together barbecue sauce, garlic, and paprika.
3. Place the chicken breasts in a baking dish and season with salt and pepper.
4. Pour the barbecue sauce mixture over the chicken, making sure each piece is well coated.
5. Arrange the pineapple chunks around and on top of the chicken.
6. Drizzle olive oil over the chicken and pineapples.
7. Bake in the preheated oven for 25 to 30 minutes, or until the chicken is cooked through and the sauce is bubbling.
8. Garnish with chopped parsley or cilantro before serving, if desired.
Variations and tips
To change up this recipe, you can try different types of barbecue sauce, such as a spicy or smoky version to add an extra kick or depth of flavor. Adding bell peppers and onions can add sweetness and texture. For extra spice, squeeze some fresh lime over the chicken before serving. If you’re looking for a lighter version, you can also grill the chicken and pineapple instead of baking them
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