Take the cooked pudding: Place the bread and mixture into separate molds or a 9×13 prepared dish.
After smoothing the surface with a spatula, bake the dough in the preheated oven for 30-35 minutes
or until it comes out. The upper part is golden brown.
Whisk the caramels over the golden top of the cooked pudding. Over medium heat, dissolve the
sugar in the water in a medium saucepan. After the sugar melts, add the other ingredients and boil
over high heat, stirring occasionally. Cook for about five to seven minutes, turning the pan
occasionally, until the sugar turns into a nice caramel.
Wait for the caramel to cool: When the caramel reaches the desired color, remove it from the heat
and gradually add the butter, oil and a little salt. Press gently as the mixture will thicken quickly. Mix
the caramel ingredients and let it form until smooth.
Gift and Taste: After the water boils for the specified time, take it out and let it cool. While pouring the
hot caramel sauce over the pudding, make sure it drips into puddles and cracks. Heat the dough and
serve hot. Spoon over caramel sauce if desired.
While the above dish is a traditional version of bread and golden caramel, the adaptations are
endless. Here are some other ideas to consider:
Experiment with different flavors like almond flakes, rum, or orange peel to create a swirly crust.
Add crunchiness and flavor to your pudding by adding chopped nuts such as walnuts or almonds to it
before cooking.
Sweet Fruit: Prepare fruit compote or some whipped cream as a garnish to balance the rich caramel
sauce.
Briefly
Final Thoughts:
If you’re looking for a traditional dessert that will never go out of style, try golden caramel on plain
bread. A dessert that will appeal to every palate, this dish is based on buttercream, crispy
breadcrumbs and delicious caramel. Golden Caramel Patisserie Pudding is a delicious dessert that will
be talked about a lot, which you can serve either as a warming meal on a hot evening or as a sweet
dish for a special occasion. This deliciously sweet
is the perfect way to treat yourself with care and some indulgence.
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