Preheat oven to 350°F (175°C).
Cook pasta shells according to package directions.
In a skillet, cook ground beef and add taco seasoning.
Mix in salsa and remove from heat.
Stuff each shell with the beef mixture and place in a baking dish.
Top with cheddar and mozzarella cheese.
Bake for 15-20 minutes until cheese is melted.
Serve with sour cream, green onions, and cilantro.
Prep Time: 15 mins | Cooking Time: 20 mins | Total Time: 35 mins
Kcal: 500 | Servings: 6
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