This Crunchy Chicken Casserole is a comforting and easy-to-make dish that’s perfect for family dinners or potlucks. With tender chicken, a creamy sauce, and a crispy topping, this
casserole is sure to be a hit. The combination of flavors and textures makes it an irresistible meal that everyone will love. This recipe takes the concept of a traditional chicken casserole and gives it a delicious twist, adding a crunchy layer that brings both flavor and texture to every bite.
Table of Contents
Ingredients
- 4 cups cooked chicken, shredded or cubed
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1/2 cup mayonnaise
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 1/2 cups frozen mixed vegetables (peas, carrots, corn)
- 1 1/2 cups shredded cheddar cheese
- 1 cup crushed cornflakes or crispy fried onions
- 2 tablespoons melted butter
Instructions
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