Looking for a healthy pancake recipe that’s fluffy, naturally sweet, and perfect for the whole family? These Yogurt Apple Pancakes are a nutritious and delicious choice for breakfast or an afternoon snack. Made with grated fresh apple, creamy yogurt, and a hint of cinnamon, they are soft, fragrant, and naturally sweet — without the need for butter or added sugar.
Thanks to the yogurt, these pancakes stay incredibly moist and tender, while the apple adds natural sweetness and extra nutrition. They’re ideal for kids, quick weekday breakfasts, or anyone looking for a wholesome start to the day. Try them once, and they might become your new favorite homemade pancakes!
Ingredients
1 apple (grated)
150 g plain natural yogurt
1 egg
100 g flour (wheat flour or oat flour)
1 teaspoon baking powder
Ground cinnamon (optional, to taste)
A pinch of salt
Vegetable oil (for greasing the pan)
Preparation Method
ADVERTISEMENT
