Low Carb Bacon Cheeseburger Casserole is the perfect solution when you’re craving a classic
bacon cheeseburger but want to stick to a low-carb or keto-friendly lifestyle. This casserole delivers all the delicious flavors of a cheeseburger—savory beef, crispy bacon, creamy cheese, and a hint of mustard—without the bun. It’s easy to make and great for meal prepping, weeknight dinners, or potlucks
Ingredients
- 1 lb ground beef
- 1/2 lb bacon (cooked and crumbled)
- 1 small onion (diced)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 tablespoon Worcestershire sauce
- 1/4 cup sugar-free ketchup
- 1 tablespoon yellow mustard
- 4 large eggs
- 1/2 cup heavy cream
- 2 cups shredded cheddar cheese (divided)
- Salt and black pepper to taste
- 1 tablespoon olive oil (for sautéing)
Optional Toppings:
- Dill pickles (sliced)
- Chopped green onions
- Extra crumbled bacon
Instructions
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